Entradas de Mar / Seafood Appetizers

Cocktail de Camarón Acapulco
The Classic Mexican Shrimp cocktail served in the popular Acapulco style sauce.

Cebiche Costeño Campechano
Mixed Acapulco style cocktail of Shrimp, Octopus, Fish & Fresh Baja Scallops.

Toritos Sinaloenses
Roasted & peeled, mildly spicy, chile caribe pepper stuffed with a delicous sautéed mix of shrimp, scallop, octopus & smoked Marlin, served in a sweet & sour pineapple reduction (3/order).

Tostadas de Camarón Ixtapa
Boiled Shrimp marinated in citrics, loaded up on a crispy tostada with a spicy cilantro & chile serrano, mayonnaise.

Pulpos al Ajillo
Tender Baby octopus sautéed in garlic-oil-butter, infused with chile guajillo and paprika with a touch of citrics.